n. Line Operations: Monitor the conveyor belt to ensure a steady flow of finished products.nn. Quality Control: Visually inspect products for shape, color, and bake consistency; remove any items that don't meet our "gold standard."nn. Packaging: Efficiently place baked goods into bags, clamshells, or boxes manually or by operating automated bagging machinery.nn. Labeling & Coding: Verify that all packages have the correct expiration dates, batch codes, and nutritional labels applied.nn. Palletizing: Stack finished cases onto pallets according to specific stacking patterns to prevent crushing.nn. Sanitation: Maintain a "clean-as-you-go" workspace and perform end-of-shift deep cleaning to comply with FDA and food safety regulations.nn. Required Skills & Qualificationsn. Physical Stamina: Ability to stand for long periods (8-12 hours) and perform repetitive lifting.nn. Attention to Detail: Ability to spot a burnt muffin or a crooked label from a mile away.nn. Pace: M...Helper, Machine Operator, Operator, Helper, Staffing, Retail